Mtsvane
| Mtsvane | |
|---|---|
| Grape (Vitis) | |
| Color of berry skin | White |
| Species | Vitis vinifera |
| Also called | See list of synonyms |
| Origin | Georgia |
| VIVC number | 8121 |
| Part of a series on |
| Georgian cuisine |
|---|
Mtsvane (Georgian: მწვანე, romanized: mts'vane) is a grape variety used to make Georgian wines. It is used to make white wine. It was so named to refer to the yellowish-green colouring of the ripened berries. It is often blended with Rkatsiteli to create a fruity, aromatic wine. In the Georgian language the word mtsvane means new, young and green.