Chakapuli

Chakapuli
TypeStew
Place of originGeorgia
Main ingredientsLamb or veal, onions, unripe cherry plums or Alucha, dry white wine, tarragon, scallion, herbs, garlic
  •   Media: Chakapuli

Chakapuli (Georgian: ჩაქაფული) is a Georgian stew. It is considered to be one of the most popular dishes in Georgia.

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