Surf and turf
Surf and turf with steak, button mushrooms, and lobster at a restaurant in Prince Edward Island, Canada | |
| Alternative names | surf 'n' turf reef 'n' beef |
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| Place of origin | United States |
| Main ingredients | Seafood and red meat |
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| Steak |
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Surf and turf, sometimes called reef and beef, is a main course typically served at steakhouses combining seafood and red meat, usually beefsteak. While lobster and filet mignon are a standard combination, common variations include prawns, shrimp, squid, or scallops, which may be steamed, grilled, or breaded and fried.