Loco moco

Loco moco
CourseMain course
Place of originUnited States
Region or stateHawaii
Serving temperatureHot
Main ingredientsWhite rice, topped with a hamburger steak, a fried sunny-side-up egg, and brown gravy
  •   Media: Loco moco

Loco moco is a dish featured in contemporary Hawaii cuisine. The traditional loco moco consists of white rice, topped with a hamburger patty and brown gravy, and a sunny-side-up fried egg. Modern (non-traditional) presentations of the dish may include other toppings and side dishes such as grilled onions, macaroni, or potato salad.

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