Still room

A still room (or stillroom or cafeterie) is a room for preparing household compounds, found in most great houses, castles or large establishments throughout Europe, dating back at least to medieval times. Stillrooms were used to make products as varied as candles, furniture polish, and soap; distillery was only one of the tasks carried out there.

The still room was a working room, part chemistry lab, part compounding pharmacy, part perfumery, part beverage factory, and part kitchen. Professional manufacturers such as dispensing chemists and apothecaries gradually took over many still-room tasks, producing the products of the still-room commercially. With the commercialization of preserved food the use of stillrooms for food preservation also declined.