Sarson ka saag

Sarson ka saag
Makki ki roti with sarson ka saag
Alternative namesSarsan da saag; sareyan da saag (Punjabi)
CourseMain course
Place of originPunjab
Region or statePunjab, Jammu, Himachal Pradesh, Gujarat, Mithila
Associated cuisineIndia, Pakistan
Main ingredientsMustard leaves
  •   Media: Sarson ka saag

Sarson ka saag, also known as sarsa da saag and saron da saag, is a dish of mustard greens cooked with spices. It originated in the Indian subcontinent and is well known throughout the region.