Santa Ynez Valley AVA
Santa Ynez Valley is an American Viticultural Area (AVA) located in Santa Barbara County, California within the Santa Ynez Valley landform surrounding the Santa Ynez River. The wine appellation was established as the nation's 32nd, the state's 20th and the county's second AVA on May 15, 1983 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after reviewing the petition submitted by Firestone Vineyard, a bounded winery in Los Olivos, California, proposing a viticultural area in Santa Barbara County to be known as "Santa Ynez Valley."
The viticultural area lies within the vast multi-county Central Coast AVA encompassing 182,400 acres (285 sq mi) containing 1,200 acres (490 ha) of vineyards and the greatest concentration of wineries in Santa Barbara County. The valley is formed by the Purisima Hills and San Rafael Mountains to the north and the Santa Ynez Mountains to the south creating a long, east-west corridor with very cool temperatures on the coast that become progressively warmer inland. The Santa Ynez River flows east to west on the valley floor toward the Pacific Ocean. As of 2025, the Santa Ynez Valley contains four sub-appellations Sta. Rita Hills on its western boundary; Ballard Canyon and Los Olivos District occupying the center region; and Happy Canyon on the eastern border. Chardonnay is the most planted grape variety in the cooler, western portion of the valley while Rhône varieties thrive in the eastern locales. The USDA plant hardiness zones zone range from 9a to 10b.