Samlor machu ktis
| Alternative names | samlor machu k'tis, somlaw machu ktis, samlar machu ktis, samlaw machu ktis, samlor m’chhou ktis, samlor machou ktis | ||||||
|---|---|---|---|---|---|---|---|
| Type | samlor machu | ||||||
| Place of origin | Cambodia | ||||||
| Main ingredients | tamarind juice, coconut milk, kroeung, prahok and/or fish sauce, pineapple, meat, vegetables and fresh herbs | ||||||
| 574 kcal (2,400 kJ) | |||||||
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Samlor machu ktis (Khmer: សម្លម្ជូរខ្ទិះ – 'sour coconut milk soup') is a Cambodian sour soup (samlor machu) made from tamarind juice, coconut milk, kroeung, prahok and/or fish sauce, pineapple, meat and a variety of vegetables and fresh herbs.
Although samlor machu ktis is categorized as a sour soup, its flavor profile is more accurately described as a balance of sourness and sweetness. The consistency of samlor machu ktis can range from a lighter soup to a thicker, curry-like stew.