Saccharic acid
| Names | |
|---|---|
| IUPAC name
D-glucaric acid
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| Other names
(2R,3S,4S,5S)-2,3,4,5-tetrahydroxyhexanedioic acid
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| Identifiers | |
3D model (JSmol)
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| ChEBI | |
| ChemSpider | |
| ECHA InfoCard | 100.001.608 |
PubChem CID
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| UNII | |
CompTox Dashboard (EPA)
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| Properties | |
| C6H10O8 | |
| Molar mass | 210.1388 |
| Melting point | 125-126 °C (decomposes) |
| 912 g/L | |
| Acidity (pKa) | pKa1 = 3.01 pKa2 = 3.94 |
| Hazards | |
| GHS labelling: | |
| Danger | |
| H228, H314 | |
| P210, P240, P241, P260, P264, P264+P265, P280, P301+P330+P331, P302+P361+P354, P304+P340, P305+P354+P338, P316, P317, P321, P363, P370+P378, P405, P501 | |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references
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Saccharic acid or glucaric acid is a chemical compound with the formula C6H10O8. It is an aldaric acid, naturally occurring in fruits and vegetables.
The salts of saccharic acid are called saccharates or glucarates.