Ribbon Ridge AVA
| Wine region | |
Trisaetum Winery in the Ribbon Ridge AVA of Oregon's Willamette Valley | |
| Type | American Viticultural Area |
|---|---|
| Year established | 2005 |
| Country | United States |
| Part of | Oregon, Willamette Valley AVA, Chehalem Mountains AVA |
| Other regions in Oregon, Willamette Valley AVA, Chehalem Mountains AVA | Chehalem Mountains AVA, Dundee Hills AVA, Eola-Amity Hills AVA, Laurelwood District AVA, Lower Long Tom AVA, McMinnville AVA, Tualatin Hills AVA, Van Duzer Corridor AVA, Yamhill-Carlton District AVA |
| Climate region | Maritime |
| Soil conditions | marine sediment (mainly Willakenzie series) |
| Total area | 3,350 acres (1,356 ha) |
| Size of planted vineyards | 620 acres (251 ha) |
| No. of vineyards | 36 |
| Grapes produced | Auxerrois Blanc, Chardonnay, Muscat Canelli, Pinot gris, Pinot noir, Gamay Noir |
The Ribbon Ridge AVA is an American Viticultural Area located in Yamhill County, Oregon, about 22 miles (35 km) southwest of Portland and 40 miles (64 km) east of the Pacific Ocean. The smallest AVA in Oregon, the appellation is known for its exceptional Pinot noir wine, with 90% of its vineyards planted with that grape variety.