Pigs in a blanket

This article is about the dish of sausage wrapped in dough. For the dish of sausage wrapped in bacon, see Pigs in blankets. For the cabbage-based dish, see cabbage roll.

Pigs in a blanket
TypeSausage wrapped in pastry
CourseHors d'oeuvre
Place of originUnited States
Main ingredientsCocktail sausage, hot dog, or other sausage, crescent rolls or other pastry
VariationsFilled with cheese
  •   Media: Pigs in a blanket

In the United States, pigs in a blanket are small hot dogs or other sausages individually wrapped in pastry. It is commonly served as an appetizer.

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