Pied à Terre (restaurant)
| Pied à Terre | |
|---|---|
Pied à Terre in 2009 | |
Location within Central London | |
| Restaurant information | |
| Established | 1991 |
| Owner | David Moore |
| Head chef | Alberto Cavaliere |
| Food type | Classic French technique with delicate and fresh Asian seasoning |
| Dress code | Smart Casual |
| Rating | (Michelin Guide) AA Rosettes |
| Location | 34 Charlotte St, London, W1, W1T 2NH, United Kingdom |
| Coordinates | 51°31′8.5″N 0°8′7″W / 51.519028°N 0.13528°W |
| Seating capacity | 40 |
| Reservations | Yes |
| Other information | Nearest station: Goodge Street |
| Website | www.pied-a-terre.co.uk |
Pied à Terre is a Michelin starred French restaurant in Fitzrovia in central London.
The restaurant is owned by David Moore who founded the restaurant in 1991, with Richard Neat as the first head chef. Moore has contributed to television programmes such as BBC's The Restaurant and Masterchef.