Pie à la Mode
Apple Pie à la Mode | |
| Type | Pie |
|---|---|
| Course | Dessert |
| Place of origin | United States |
| Region or state | Minnesota |
| Created by | John Gieriet of the Hotel La Perl |
| Main ingredients | Pie and Ice cream |
Pie à la Mode (literally "pie in the current fashion" or "fashionable pie") is pie served with ice cream. The French culinary phrase à la mode used in the name of this American dessert is also encountered in other dishes such as boeuf à la mode (beef à la mode).