Pastitsio

Pastitsio
CourseMain
Place of originGreece
Region or stateIonian Islands
Main ingredientsGround beef, béchamel sauce
  • Cookbook: Pastitsio
  •   Media: Pastitsio

Pastitsio (Greek: παστίτσιο, pastítsio) is a baked pasta dish with ground meat and béchamel sauce, which came from the Ionian Islands to Greece. Variations of the dish are found in other countries near the Mediterranean Sea.

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