Paludibacter jiangxiensis
| Paludibacter jiangxiensis | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Kingdom: | Pseudomonadati |
| Phylum: | Bacteroidota |
| Class: | Bacteroidia |
| Order: | Bacteroidales |
| Family: | Paludibacteraceae |
| Genus: | Paludibacter |
| Species: | P. jiangxiensis
|
| Binomial name | |
| Paludibacter jiangxiensis Qiu et al. 2016
| |
| Type strain | |
| CGMCC 1.5150, JCM 17480, KCTC 5844, NM7 | |
| Synonyms | |
| |
Paludibacter jiangxiensis is a Gram-negative, obligately anaerobic, mesophilic, non-spore-forming and non-motile bacterium from the genus Paludibacter which has been isolated from a rice field. It produces propionate and acetate from glucose fermentation and is classified as a saccharolytic fermenter.