Oil noodles

Oil noodles
Shanghai oil noodles
Alternative namesCooked noodles
TypeChinese noodles
Place of originChina
Main ingredientsWheat flour, eggs, corn oil, sodium benzoate
  •   Media: Oil noodles
Oil noodles
Traditional Chinese油麵
Simplified Chinese油面
Literal meaningoil noodle
Transcriptions
Standard Mandarin
Hanyu Pinyinyóumiàn
Yue: Cantonese
Jyutpingjau4 min6
Southern Min
Hokkien POJiû-mī

Oil noodles or cooked noodles are a type of Chinese noodles. They are sometimes used in Cantonese cuisine.

This article is issued from Wikipedia. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.