Mun tahu

Mun tahu
Mun tahu, silken egg tofu with shrimp, chicken, leeks in thick savoury white sauce
CourseMain course
Place of originIndonesia
Region or stateSoutheast Asia
Serving temperatureHot
Main ingredientsSilken egg tofu, vegetables, chicken or seafood
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Mun tahu (Chinese: 燜豆腐 / 焖豆腐; pinyin: mèn dòufu'; lit. 'braised tofu') is Chinese Indonesian dish of soft tofu braised in savoury thick white sauce, mixed with minced chicken and shrimp.

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