Lanzhou beef noodles
A bowl of Lanzhou beef noodles | |
| Alternative names | Lanzhou lamian |
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| Type | Noodle soup |
| Place of origin | China |
| Region or state | Lanzhou |
| Main ingredients | Chinese noodles, beef, beef broth, vegetables |
| Lanzhou beef noodles | |||||||||||||||||||||||||
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| Simplified Chinese | 兰州牛肉面 | ||||||||||||||||||||||||
| Traditional Chinese | 蘭州牛肉麵 | ||||||||||||||||||||||||
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Lanzhou beef noodles or Lanzhou lamian is a type of beef noodle soup from Lanzhou, China. This dish has an extensive history, and the recipe differs by region due to cultural factors, availability of ingredients, and local innovations.