Lambertianic acid
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| IUPAC name
methyl (1S,4aR,5S,8aR)-5-[2-(furan-3-yl)ethyl]-4a-methyl-6-methylidene-1,2,3,4,5,7,8,8a-octahydronaphthalene-1-carboxylate
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| Identifiers | |
3D model (JSmol)
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| ChemSpider | |
PubChem CID
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CompTox Dashboard (EPA)
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| Properties | |
| C20H28O3 | |
| Molar mass | 316.441 g·mol−1 |
| Density | 1.09 g/cm3 |
| Melting point | 213 °C (415 °F; 486 K) |
| Boiling point | 428 °C (802 °F; 701 K) |
| insoluble | |
| Solubility | soluble in chloroform, methanol, ethyl acetate, DMSO |
| Hazards | |
| Flash point | 213 °C |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references
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Lambertianic acid is a naturally occurring organic compound classified as a diterpenoid with the molecular formula C20H28O3. This is a tricyclic carboxylic acid first isolated from the oleoresin of the Lambert pine (Pinus lambertiana), from which it derives its name. The acid is a member of the abietane family of diterpenes, characterized by its aromatic C-ring.