Kushneria sinocarnis
| Kushneria sinocarnis | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Kingdom: | Pseudomonadati |
| Phylum: | Pseudomonadota |
| Class: | Gammaproteobacteria |
| Order: | Oceanospirillales |
| Family: | Halomonadaceae |
| Genus: | Kushneria |
| Species: | K. sinocarnis
|
| Binomial name | |
| Kushneria sinocarnis Zou and Wang 2010
| |
| Type strain | |
| Z35 | |
| Synonyms | |
|
Kushneria wuhanese | |
Kushneria sinocarnis is a Gram-negative, aerobic and moderately halophilic bacterium from the genus Kushneria which has been isolated from traditional cured meat in Wuhan.