Kumquat

Kumquat
Scientific classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Sapindales
Family: Rutaceae
Genus: Citrus
Informal group: Kumquats
Kumquat
"Kumquat" in Chinese characters
Chinese name
Chinese金橘
Literal meaning"golden orange"
Transcriptions
Standard Mandarin
Hanyu Pinyinjīnjú
Wade–Gileschin1-chü2
IPA[tɕín.tɕy̌]
Yue: Cantonese
Yale Romanizationgāmgwāt
Jyutpinggam1-gwat1
IPA[kɐm˥.kʷɐt̚˥]
Southern Min
Hokkien POJkim-kiat
Vietnamese name
Vietnamesekim quất
Thai name
Thaiส้มจี๊ด
RTGSsomchíd
Korean name
Hangul금귤
Hanja金橘
Transcriptions
Revised Romanizationgeumgyul
Japanese name
Kanji金柑
Transcriptions
Romanizationkinkan
Nepali name
Nepaliमुन्तला (muntala)

Kumquats (/ˈkʌmkwɒt/ KUM-kwot), sometimes spelled cumquat in Australian English and British English, are a group of small, angiosperm, fruit-bearing trees in the family Rutaceae. The edible fruit closely resembles the orange (Citrus x sinensis) in color, texture, and anatomy, but is much smaller, being approximately the size of a large olive. They are native to southern China but have been cultivated for centuries in Japan and Southeast Asia. The kumquat is a fairly cold-hardy citrus.

The taxonomy of kumquats is disputed. They were once classified as forming the historical genus Fortunella or placed within Citrus, sensu lato. Different classifications have assigned them ranging from a single species, Citrus japonica, to numerous species representing each cultivar. Recent genomic analysis defines three pure species, Citrus hindsii, C. margarita and C. crassifolia, with C. × japonica being a hybrid of the last two.