Khoresh bademjan
| Alternative names | Khoresh bademjoon, khoresh bademjun, khoresh bodimjon |
|---|---|
| Type | Stew |
| Course | Entrée |
| Place of origin | Iran (Persia) |
| Region or state | Iran |
| Associated cuisine | Iranian cuisine |
| Created by | Iranians |
| Main ingredients | Eggplant, lamb, tomato, saffron |
| Variations | Ghoore bademjan, gheymeh bademjan (see below) |
Khoresh bademjan (Persian: خورش بادمجان, romanized: xoreš bâdemjân or khoresh bādemjān, or in IPA: /xɒrɛʃ ˈbɔˌdəmˈd͡ʒuːn/) is a Persian stew of eggplant and tomatoes. The word khoresh means "stew," and bādemjān (بادمجان) means "eggplant."