James Ramsay-Gibson-Maitland
Sir James Ramsay-Gibson-Maitland, 4th Baronet | |
|---|---|
| Born | 29 March 1848 |
| Died | 9 November 1897 (aged 49) |
| Education | University of St Andrews Royal Military College, Sandhurst |
| Known for | Father of Scientific Aquaculture |
| Notable work | The History of Howietoun Part I |
| Spouse | Fanny Lucy Fowke Ramsay-Gibson-Maitland |
| Children | 2 daughters
Mary Ramsay-Gibson-Maitland Sybile Ramsay-Gibson-Maitland |
| Parents |
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| Relatives | Brother of
William Forbes Ramsay-Gibson-Maitland Keith Ramsay-Gibson-Maitland and three sisters (names unknown) |
| Awards | Several diplomas in fish culture A gold medal in 1883 and 1885 from the International Fisheries Exhibition, Edinburgh |
Sir James Ramsay-Gibson-Maitland, 4th Baronet (29 March 1848 – 9 November 1897) was a Scottish aquaculturist who dedicated his life to experimenting on the practices of husbandry in fish. He gained recognition for his work by being awarded several diplomas.