Hiyayakko

Hiyayakko
Standard hiyayakko with chopped negi onion, katsuobushi and soy sauce
CourseMain
Place of originJapan
Main ingredientsTofu, katsuobushi, soy sauce, negi, shiso, daikon, myoga
  •   Media: Hiyayakko

Hiyayakko (冷奴; "cold tofu") is a Japanese dish made with chilled tofu and toppings.

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