Gabrielle Hamilton (chef)

Gabrielle Hamilton
Hamilton in 2021
Born1966 (age 59–60)
Education
Spouses
FamilyMelissa Hamilton (sister)
Culinary career
Cooking styleAmerican cuisine
Previous restaurant
    • Prune (closed)
Television shows

Gabrielle Hamilton (born 1966) is an American chef and author. She was the chef and owner of the now-closed Prune, a restaurant in the East Village in New York City, and the author of Blood, Bones, and Butter, a memoir.