Edna Valley AVA

Edna Valley
Wine region
View from Edna Valley Winery
TypeAmerican Viticultural Area
Year established1982
1987 Amended
Years of wine industry53
Country United States
Part ofCalifornia, Central Coast AVA, San Luis Obispo County, San Luis Obispo Coast AVA
Other regions in California, Central Coast AVA, San Luis Obispo County, San Luis Obispo Coast AVAArroyo Grande Valley AVA
Growing season287 days
Climate regionRegion I-II
Precipitation (annual average)20 in (510 mm)
Soil conditionsSandy clay loam, clay loam or clay
Total area22,400 acres (35 sq mi)
Size of planted vineyards1,000 acres (400 ha)
No. of vineyards20
Grapes producedAlbarino, Chardonnay, Grenache, Merlot, Mourvedre, Petite Sirah, Pinot gris, Pinot noir, Sauvignon blanc, Syrah, Teroldego, Viognier
No. of wineriesabout 36

Edna Valley is an American Viticultural Area (AVA) located in San Luis Obispo (SLO) County, California encompassing the rural town of Edna which is nine miles (14 km) southeast of the county seat San Luis Obispo and north of the small coastal town Arroyo Grande. It was established as the nation's eleventh, the state's eighth and the county's second appellation on May 12, 1982 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after reviewing the petition submitted by Edna Valley Vineyard, Paragon Vineyard, Chamisal Vineyard, Lawrence Winery and MacGregor Vineyards proposing a viticultural area in San Luis Obispo County named "Edna Valley.”

The viticultural area resides within California's multi-county Central Coast AVA and became a sub-appellation in the county's newest San Luis Obispo Coast (SLO Coast) viticultural area in April 2022. The valley is diagonally flanked by Lake Lopez to the south and Islay Hill to the north. The elongated valley extends along a northwest–southeast axis bordered to the west by the Santa Lucia Mountains and surrounded by volcanic mountains and characterized by black humus and clay-rich soils. With moderate sunshine, cool maritime fog, and rich oceanic and volcanic soils, the Edna Valley appellation has California's longest growing season. The valley is kept cool by breezes from the Pacific Ocean and morning fog. The extended growing season allows complex flavors to develop in the grapes. The region is best known for its Chardonnay, Pinot Noir and Syrah. The USDA plant hardiness zone is 9b to 10a.