Czernina

For other uses, see Czernina (disambiguation).
Czernina
Alternative namesJusznik, czarnina, czarna polewka
TypeBlood soup
Place of originPoland
Main ingredientsBlood (traditionally duck, alternatively: chicken, rabbit, pig), poultry broth
  •   Media: Czernina

Czernina (Polish pronunciation: [t͡ʂɛrˈɲina] ⓘ, from czarny – "black"; also spelled czarnina or czarna polewka – "black soup") is a Polish soup traditionally made of duck blood and clear poultry broth. Rabbit or pig blood can also be used as alternatives. In English it can be called "duck blood soup".

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