Cote (restaurant)
| COTE Korean Steakhouse | |
|---|---|
Interactive map of COTE Korean Steakhouse | |
| Restaurant information | |
| Established | June 8, 2017 |
| Owner | Simon Kim |
| Head chef | David Shim |
| Food type | Korean barbecue Steakhouse |
| Rating | New York (Michelin Guide) Miami (Michelin Guide) |
| Location | 16 W. 22nd Street, New York City, New York, New York, 10010, United States |
| Coordinates | 40°44′29″N 73°59′28″W / 40.741251°N 73.991242°W |
| Other information | Locations: Las Vegas, New York, Miami |
| Website | www |
COTE Korean Steakhouse is a Korean barbecue restaurant owned and operated by Korean-American restaurateur Simon Kim. The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE was the first Michelin-starred Korean barbecue restaurant in the world. COTE established additional locations in Miami Design District (February 2021) and Las Vegas (October 2025).
"Cote" is a Korean word (꽃; [k͈ot̚]) that can mean flower, blossom, bloom, beauty, or essence.