Castellaniella fermenti
| Castellaniella fermenti | |
|---|---|
| Scientific classification | |
| Domain: | Bacteria |
| Kingdom: | Pseudomonadati |
| Phylum: | Pseudomonadota |
| Class: | Betaproteobacteria |
| Order: | Burkholderiales |
| Family: | Alcaligenaceae |
| Genus: | Castellaniella |
| Species: | C. fermenti
|
| Binomial name | |
| Castellaniella fermenti Lin et al. 2018
| |
| Type strain | |
| BCRC 81023, JCM 31755, CC-YTH191 | |
Castellaniella fermenti is a Gram-negative and aerobic bacterium from the genus Castellaniella which has been isolated from fermented food from Taiwan.