Cadbury Creme Egg

Cadbury Creme Egg
A whole and split Cadbury Creme Egg
Product typeConfectionery
OwnerCadbury (Mondelez International)
Produced byThe Hershey Company (US market)
CountryUnited Kingdom
Introduced1963 (1963) (renamed Cadbury Creme Egg in 1971)
Related brandsList of Cadbury brands
MarketsWorldwide
Websitecadbury.co.uk/creme-egg

Cadbury Creme Egg (originally named Fry's Creme Egg), is a chocolate confection produced in the shape of an egg. It was launched by the British chocolatier J. S. Fry's in 1963 before being renamed under sister brand Cadbury's in 1971. The product consists of a thick chocolate shell containing a sweet white and yellow fondant filling. The filling mimics the egg white and yolk of a soft boiled egg.

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