Bonge's Tavern
| Bonge's Tavern | |
|---|---|
Interactive map of Bonge's Tavern | |
Location within Indiana Bonge's Tavern (the United States) | |
| Restaurant information | |
| Established | 1934 |
| Owner | Jake Burgess |
| Location | 9830 West 280 North, Perkinsville, Madison, Indiana, 46011, United States |
| Coordinates | 40°08′38″N 85°51′33″W / 40.143926°N 85.859288°W |
| Website | https://www.bongestavern.com/ |
Bonge's Tavern is a New American cuisine and Haute cuisine restaurant in Perkinsville, Indiana, United States, opened originally in 1934. The restaurant, located in rural Indiana, features a rotating menu written on a chalkboard over the bar. It is known for its tailgating, a practice that continues under its current owner. It is located north of Noblesville and west of Anderson. It is about forty miles northeast of Indianapolis.
The restaurant has consistently featured the Perkinsville Pork on its menu across several owners. The location, in a barn-like building, has about 12 tables, including a side room for large parties. It also has a basement, accessible by a hatch door.