Bombolone
Bombolone full of custard | |
| Type | Doughnut |
|---|---|
| Course | Snack or dessert |
| Place of origin | Italy |
| Region or state | Tuscany |
Bombolone (Italian: [bomboˈloːne]; pl.: bomboloni) is an Italian filled doughnut (similar to Berliner and pączek), eaten as a snack food and dessert. The pastry's name is etymologically related to bomba (lit. 'bomb'), and the same type of pastry is also called bomba (pl.: bombe) in some regions of Italy.