Bánh cuốn

Bánh cuốn
TypeRice noodle roll
Place of originVietnam
Region or stateNorthern Vietnam
Main ingredientsRice batter, ground pork, wood ear mushroom, shallots
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Bánh cuốn or bánh quấn (Vietnamese: [ɓǎjŋ̟ kǔən], lit. roll) is a Vietnamese dish originating from Northern Vietnam.

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