Anpan

Anpan
TypeSweet roll
CourseDessert
Place of originJapan
Region or stateGinza, Tokyo
Created byYasubei Kimura
Main ingredientsRed bean paste
  •   Media: Anpan

Anpan (あんパン; 餡（あん）パン) is a Japanese sweet roll, most commonly filled with red bean paste. Anpan can also be prepared with other fillings, including white beans (shiro-an), green beans (uguisu-an), sesame (goma-an), and chestnuts (kuri-an). Its name is a compound word, joining an, the sweet paste, with pan, bread.

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