Angel wings

"Chruściki" redirects here. For the village, see Chruściki, Greater Poland Voivodeship.
For other uses, see Angel wings (disambiguation).

Angel wings
Polish faworki
Alternative nameschruściki, faworki
Place of originPoland
Main ingredientsDough and powdered sugar
  •   Media: Angel wings

Angel wings are a traditional sweet crisp pastry made out of dough that has been shaped into thin twisted ribbons, deep-fried, and sprinkled with powdered sugar. They are traditionally eaten on Fat Thursday in Poland, ahead of Lent.

In the United States, Polish-American bakeries in many cities, including Buffalo, Philadelphia, and Milwaukee, make angel wings.

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