American goulash
| Alternative names | Goulash, slumgullion |
|---|---|
| Type | Casserole |
| Place of origin | United States |
| Region or state | Midwestern United States, Inland Northwest |
| Main ingredients | Beef or steak, paprika, pasta, tomatoes |
American goulash, sometimes called slumgullion or Minnesota goulash, is an American dish, similar to American chop suey. American goulash is usually referred to in the Midwestern and Southern United States as simply "goulash", and is commonly regarded as comfort food. It is a descendant or variant of Hungarian goulash.